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Restaurant Week

NYC Summer Restaurant Week July 21 - August 29
$30 for 2 course lunch Tuesday - Friday
$45 for 3 course dinner Monday - Friday

LUNCH First Course

$30 per person for 2 courses Choose one from each section

  • raw broccolini salad

    golden raisins, sunflower & pumpkin seeds, apple dressing

    dairy free, gluten free

  • cantaloupe

    crispy capers, pickled chili, honeycomb, calamansi vinaigrette

    * nf, df, gcc *

  • heirloom tomato on toast

    herbed ricotta

Second Course

  • shrimp burger

    honeydew slaw, sesame bun

  • risotto

    roasted tomato, basil, smoked ricotta

  • pei mussels

    saffron, fennel, grilled sourdough

DINNER First Course

$45 for 3 courses - choose one from each section

  • cantaloupe

    honeycomb, fried capers, calamansi vinaigrette

  • salmon tartare

    capers, dill, crostini

  • cavatelli

    sweet corn, tomato, ricotta

Second Course

  • scallops

    roasted red pepper puree, arugula, fried black olives

  • risotto

    roasted tomato, basil, smoked ricotta

  • quail cordon bleu

    potato puree, jus

Third Course

  • chocolate mousse

    whipped cream

  • strawberry pavlova

    strawberry compote, whipped cream

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