LUNCH
RAW
-
tuna tartare
olives, tomato, rice cracker
$22
* df, nf, gcc *
SMALLS
-
prosciutto & stracciatella
honey, pine nut sauce, asian pear, fennel crumble
$18
add peasant bread $3
-
beef carpaccio
purple cress, pickled shallots, caper & mustard dressing
$24
* nf, df, gf *
-
ricotta cavatelli
English peas, asparagus, spinach & walnut pesto
$22
* nf *
-
baked clams
jumbo lump crab, artichoke, lemon
$20
*nf, gf *
-
crab rangoon dip
wonton chips
$18
* nf *
SALADS & VEGGIES
add to any salad: bacon $5, avocado $6, crispy egg $3, breaded chicken $8, burrata $7-
kale caesar salad
6 minute egg, sourdough breadcrumbs, parmesan
$20
*nf*
-
raw broccolini salad
golden raisins, sunflower & pumpkin seeds, cashew dressing
$18
bacon $5
crispy farm egg $3
breaded chicken $8
burrata $7
sliced avocado $6
* nf, df, gf *
-
stuffed squash blossom
ricotta, smoked mozzarella, tomato coulis
$19
* nf *
-
crispy mistake mushrooms
plumage cheese, lemon, chives
$17
* nf, gcc *
-
burrata toast
roasted peppers, oregano, saba
$20
SANDWICHES
lettuce, red onion, sesame seed bun. Add to any sandwich: bacon $5 avocado $6 crispy egg $3 house cut fries $11-
broccoli melt
mozzarella, honey, pine nut sauce, pickled chili, baguette
$17
-
fried chicken sandwich
spicy glaze, red onion, pickle, special sauce
$17
*nf*
-
cheeseburger
american cheese, red onion, pickle, special sauce, fries
$27
*nf*
LARGE
-
risotto
roasted tomato, basil, smoked ricotta
$28
*gf, nf*
-
spicy crab spaghetti
roasted tomato, pickled chilli, breadcrumb
$33
burrata $7
*nf*
-
P.E.I mussels
fennel, saffron, grilled sourdough
$28
* nf *
-
Dorade
whole butterflied, chermoula, crispy cilantro, castelvetrano olive
$33
* df, nf, gcc *
-
chicken milanese
bloomsdale spinach, asparagus, puffed quinoa, dijon vinaigrette
$29
* nf, df *
-
steak au poivre
hanger steak, hand cut fries, watercress
$39
* nf, gcc *
SIDES
-
grilled asparagus
wild garlic salsa
$14
* gf, df *
-
house cut fries
$11
*df, gcc, nf*
-
baby carrots
creamy pecorino, roasted pistacchio
$13
* gf *