Seated Lunch Menu
Served family style
2 courses - $40 / person
3 courses - $45 / person
Appetizer
Choose 2 to share-
Pakora Spiced Radishes
Chickpea battered, cucumber-dill dip
*nf, gcc*
-
Hummus
Crispy pita, za’atar
* df, nf *
-
Whole Artichoke
garlic confit butter, lemon, sea salt
* nf, gf *
-
Sugar Snap Peas
basil, honey, shiro dashi
* df *
-
Baby Potatoes
smoked chili, chive, duck butter
* gf, nf *
dairy free, gluten free
Entrée
Choose 3 to share-
Kale Chicken Caesar
crouton, parmesan
* nf *
-
Wedge Salad
falafel, pickled grape, fried caper, sunflower, cucumber-dill yogurt
* nf, gcc *
-
Risotto
green garlic, english pea, almond pesto
* gf *
-
Dorade
Whole butterflied, chermoula, crispy cilantro, olive
* nf, df, gcc * $8 per person
-
Steak Au Poivre
fries, watercress, horseradish
* nf, gcc * $10 per peson
Add - On Dessert
Choose 1 to share-
Basque Style Cheesecake
Stonefruit compote
-
Chocolate Chip Cookies
Vanilla ice cream
Additions
-
House Cut Fries
$5 per person
-
Sorana Beans
fennel broth, celery leaf
$6 per person
-
Leeks
mustard vin, toasted hazelnut
$5 per person
-
Oysters
$46 per dozen
-
Shrimp Cocktail
$19 per 5 pieces
-
Seafood Tower
Small $65
Large $110